Bakery on main double chocolate granola bars combine the chocolatey goodness we all love with the nutrition we all need. Bakery on main uses gluten-free oats and brown rice for allergen-friendly breakfast. Quinoa adds 4 g. Of protein and contains two times as much fiber as other grains. This adds to the 4-4-8 nutrition. 4 g. Of protein 4 g. Of fiber and only 8 g. Of sugar. Semi-sweet chocolate chips and cocoa are added to the grain medley for a snack you ll be craving. The double chocolate granola bars are the hearty snack you need to boost energy levels. You can feel good about snacking on-the-go because these granola bars are also low in sodium and are trans fat and cholesterol free. Includes 5 1.2 oz. Bars totaling 6 oz. See nutrition facts panel for allergens. At bakery on main our mission is to create delicious and fearlessly unique gluten-free products. We want all our customers to be happy and healthy. We don t believe a food allergy should prevent great taste. country of origin : united states is gluten free : yes is gmo free : yes is kosher : yes organic : 95%+ organic size : 5/1.2 oz pack of : 6 selling unit : case ingredients : organic whole grain oatsorganic brown rice syruporganic inulin (dietary fiber)organic cane sugarorganic brown riceorganic semi-sweet chocolate chips (organic cane sugar organic unsweetened chocolate organic cocoa butter organic vanilla extract organic soy lecithin)organic agave syruporganic tapioca maltodextrinorganic canola oilorganic coconut oilorganic sesame seedsorganic sprouted quinoaorganic honeysea saltorganic cocoa powdercorn starchorganic rice bran extractorganic na keywords : fibergluten-freegmograinproteinquinoasnackwhole
UPC 0913792437469
